Crawfish and seafood; revise certain provisions relating to labeling requirements.

An Act To Amend Section 69-1-55, Mississippi Code Of 1972, To Authorize The Labeling Of Seafood And Crawfish By Its Country Of Origin In Lieu Of The Domestic Or Imported Designation; To Authorize Food Service Establishments To Use A Clearly Visible Legend On Menus In Lieu Of Individualized Itemization; To Exempt Seafood And Crawfish Products In Compliance With The Federal County Of Origin Labeling (cool) Requirements From The State Seafood-specific Labeling Requirements; To Require Grocery Stores, Seafood Markets And Other Retail Food Establishments Selling Fresh Or Unfrozen Products Directly To Consumers To Comply With State Labeling Requirements; And For Related Purposes.