Requires gluten cross-contamination safeguards in food establishments owned, operated or leased by any department or agency of the state.
Requires gluten cross-contamination safeguards in food establishments owned, operated or leased by any department or agency of the state.
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{# E23 (Nick, ruling section 1 answer 10): quoting a bill or a court opinion works
the way quoting a news article works. Select a passage above and the same panel
opens: the passage goes to the official you choose, with this document's own
address as its source and its own type. #}